Peak Hour Playbook: Chapter 1

The Peak Problem: Why Dining Operations Live or Die by Their Rush Hours

Walk into any corporate cafeteria, hospital dining hall, or university food court between 11:30 and 1:00, and you’ll witness the same phenomenon: a massive surge. Hundreds (or even thousands) of people converging on limited service points, trying to grab a meal in the brief confines of a lunch window.

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Mashgin Wrapped 2024

It’s a wrap for 2024, and one heck of a year for us here at Mashgin! We grew our footprint, our team, and improved our product faster than ever. We are grateful to our amazing clients, partners, and the millions of people who use Mashgin every day.

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